PAPAPAA teach about fairtrade and cocoa Home key stage 2 key stage 3
HOME > KS3 > CHOC > 1B BEAN TO BAR



















TIME

Activity 1: 1 hour
Activity 2: 45 mins

KEY LEARNING OBJECTIVES

  • link students’ favourite chocolate to the real people behind cocoa, the Ghanaian farmers
  • use photographs to find out what a place is like
  • compare a locality in a developing country with students’ home area
  • write chronologically